How it works

Explore the technology behind how we change the perishables’ fates.

Key Benefits

Keep Your Produce Fresher for Longer

FreshSens uses innovative storage boxes with special membranes that naturally adjust the levels of oxygen (O2) and carbon dioxide (CO2) inside. These conditions help slow down the respiration rate which delays the ripening and senescence process, keeping fruits and vegetables fresh for a longer time. This means you can reduce spoilage, extend the storage time of your produce, and maximize profits by selling high-quality products whenever you're ready.

Instant Alerts for Maximum Protection

With FreshSens, you stay in control with real-time updates about your storage conditions. The system monitors key factors like O2, CO2, temperature, humidity, and respiration rates to ensure everything is optimal. You'll receive instant alerts if there's a problem—like a box not being properly sealed or unexpected changes that could lead to spoilage. This proactive approach allows you to act quickly, protecting your inventory and keeping your produce fresh and safe.

Smart Sales Planning with Predictive Insights

FreshSens gives you a competitive edge by providing clear insights into how long your produce will stay fresh. By analyzing the storage environment and respiration rates, the system can predict the remaining freshness of your fruits and vegetables. This helps you prioritize which pallets to sell first, reducing loss and ensuring your customers always receive the best-quality produce. Make smarter, data-driven decisions to keep your inventory moving and maximize your profitability.

Just in 3 steps:

STEP 1

Installation

To start using FreshSens, install our specially designed storage boxes in your facility. These boxes feature advanced membranes that naturally maintain the ideal levels of oxygen (O2) and carbon dioxide (CO2), creating the perfect environment to slow down the ripening process of fruits and vegetables. Inside each box, IoT sensors are placed to monitor key conditions like oxygen and CO2 levels, temperature, humidity, and respiration rates. This setup allows you to begin monitoring your produce immediately, ensuring optimal storage conditions from the start.

STEP 2

Continuous Condition Monitoring

After installation, the IoT sensors inside each storage box continuously monitor the environmental conditions, including oxygen and CO2 levels, temperature, humidity, and respiration rates. This data is automatically sent to the FreshSens cloud platform, where it is processed in real-time to provide up-to-date information on the freshness and quality of your stored produce. You can access this data anytime through our user-friendly web dashboard or mobile app, allowing you to keep a constant eye on your inventory and make quick, informed decisions to optimize your storage management.

STEP 3

Proactive Quality Assurance

FreshSens goes beyond simple monitoring by using advanced AI algorithms to analyze the collected data against a comprehensive dataset of learned respiration behaviors for various fruits and vegetables. This AI-driven approach enables FreshSens to predict the remaining shelf life of your produce accurately accurately predict the remaining storage time of your produce and identify any deviations from expected respiration patterns that could signal potential spoilage or disease. If the system detects any issues—such as unusual changes in respiration indicating a potential problem—you'll receive instant alerts. These predictive insights allow you to plan more effectively, reduce wastelosses, and prioritize your sales, ensuring that only the freshest, highest-quality products reach your customers.

Make inquiry

Learn how to integrate FreshSens technology to your farm/facility.

ESTONIA
A. Lauteri 3, 10114 Tallinn

TÜRKİYE
Denizli Yolu Bulv.Teknopark Sitesi
B110 4/B/17 48000
Kötekli Mah. Menteşe, Muğla

E-MAIL
info@freshsens.ai
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